What Are Japanese Items Worth?
6 items tagged “japanese” — sorted by value, from most to least expensive.
Miso Paste
Miso paste is a traditional Japanese fermented soybean paste that provides deep umami flavor in miso soup, marinades, dressings, and other dishes.
Ramen Bowl
A ramen bowl in a restaurant fast food context is a serving of Japanese noodle soup typically featuring broth, ramen noodles, and toppings like protein, vegetables, or egg.
Sushi Omakase
Sushi Omakase is a chef-curated multi-course sushi tasting menu served at the counter in restaurants, even if specified in a fast food context which typically does not apply.
Japanese A5 Wagyu Steak (8oz)
Premium beef from wagyu cattle with intricate marbling and exceptional quality.
Yubari King Melon
Japanese premium cantaloupe grown in Hokkaido with perfect symmetry and sweetness.
A5 Wagyu Steak (per lb)
The highest grade of Japanese Wagyu beef, known for extreme marbling.
Showing all 6 items