Foie Gras
$62
Foie gras is a luxury delicacy made from the fattened liver of ducks or geese, typically sold fresh, canned, or as terrines.
Estimated value as of 2026 · Source: https://www.foiegrasgourmet.com/en/blogs/news/find-foie-gras-abroad
Fun Fact
Goose foie gras is generally 50-100% more expensive than duck foie gras due to higher production costs and rarity.
Price History
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