Saffron (per ounce)
Saffron is the world's most expensive spice, harvested by hand from the stigmas of Crocus sativus flowers, prized for its unique flavor, color, and aroma in luxury cuisine.
Estimated value as of 2025 · Source: Saffronwell.com retail benchmarks for mid-to-high-grade saffron per ounce ($140–…
Fun Fact
It takes approximately 75,000 saffron crocus flowers to produce just one ounce of saffron threads.
Price History
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